Winter 2016


As we settle into the colder weather, we are very busy planning for the coming season. Most of our does have been bred to either handsome Titus or first time dad, Studly Billy Bob. Birth announcements will begin in mid-March. Many of the upcoming kids have already been sold so if you are looking for some kids in the summer, you may want to give us a call now. Check out our new 2016 Kids page for regular updates.

This past year has been phenomenal in terms of product sales. With the exception of a few salsas and jams, we are sold out and yes, that means we have NO caramel candy available. The good news is that we are planning on warming up the copper pots for caramel production in April when we begin milking our girls so hold on to that sweet tooth!

We are doubling our number of CSA shares this year. If you are interested, check out the CSA page for more details. We are also adding a meat share which will be available in the fall. Ron is putting together information on this program as we speak so stay tuned!

Since Theresa will been able to dedicate more time to the farm this year, the big barn will be available for rent to host your special events as well as offer photography workshops. And speaking of events, our third annual Open Barn is tentatively scheduled for Saturday April 30th so pencil us in! Stay warm and check out the website often as we are adding and upgrading things in the next few weeks.


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